My last post was, from one point of view, a perfect post. When I finished, it had exactly 333 words. I love it when that happens. That was why I didn’t add anything to tell you what the photos were, and why I removed the captions from them.
OK, from another point of view, it’s not perfect and I am displaying a worrying tendency towards terminal eccentricity. Or, if you believe in that sort of thing, it’s the number of the economy-sized beast.
At the time I finished it and noticed the 333 it also occurred to me that it would make a good subject for the next post. Or “this post” as it now is.
I was going to say that the last post was like a bubble floating in the sky, shimmering with iridescent colours in the spring sunshine, but add one more thing and POP! the bubble is gone forever. Such is the perfection of a 333 word blog post.

Guinea fowl – good guards – they warn of intruders and foxes. In France they are farmed for food but in UK they are not so popular.
Or Antarctica. I cringe every time Joanna Lumley‘s voice comes on TV advertising those cruises where you can go and plant your carbon footprint on the crisp, clean continent. I’m always surprised by celebrities that promote one thing (like animal rights in her case) but are still happy to take money to promote the cause of global warming.
She once stood in a cage outside Parliament to show the life of a battery hen. I wrote to the paper that ran the story asking if they could get her to pose for the equivalent life of a free range hen – ankle deep in freezing mud on a cold November day. They didn’t even reply . . .
Today’s pictures show the lives of free range poultry on the farm. The cockerel in the top picture was taken by a fox. The guinea fowl were made homeless when their roosting trees were cut down by the farmer wanting to clear an area to apply for planning permission and eventually all taken by foxes or run over (they have no road sense) and at least one goose died after a savage attack by a bullying gander. Not saying they would have been better in cages, just that life on the range can be unpleasant too.
I’ve added the culinary notes to remind you that farmers don’t keep pets.


