Tag Archives: fish stew

Iranian Vegetable Stew

This recipe is apparently ‘inspired’ by Persian stews. which tends to suggest it isn’t actually a traditional recipe.

You need an onion, potatoes, butternut squash, tomatoes and spinach, plus optional dried cranberries and Greek yoghurt.

The kit provides Ras-el-Hanout, tomato paste and mushroom stock.

It’s spicy and ful;l of flavour but I’m pretty sure that a jar of Ras-el-Hanout plus tomato puree and vegetable stock will do the business without the special spice kit.

We had another delivery of spice kits today as the ordering system has nowhere we can cancel. As Julia hadn’t finished registering we thought we may be in the clear but it popped through door today in the post.

Julia fired off a strongly worded protest via an email address she found, and we won’t be getting any more kits unless we order them.

Iranian Vegetable Stew

Iranian Vegetable Stew

The four kits delivered today are for Tamil Black Pepper Chicken, Jalfrezi, Red Lentil Curry and Moqueca (Brazilian fish stew). I’m OK with three of them, but not thrilled by the idea of fish stew. It’s like skydiving – never done it, but I’m pretty sure I wouldn’t like it.

A Quiet Day

The lockdown continues, though in a much diluted form, and Nottingham’s uncut verges continue to be good for bees. I noticed this on the way to work, where the Gas Board continues to dig up our frontage and block access to the shop. I spent all day listing medals of Edward VIII and forgot to move so my legs seized up when I tried to get up.

bee-friendly-logo

We had saag paneer last night using the spice kit Number One Son arranged for us. We didn’t quite have all the ingredients, so we used some kale in place of the spinach. It had a notably different texture but worked quite well. I checked up, and it seems that saag is not, as I thought, spinach, but, depending on who you believe, either a mix of spinach and mustard greens, or simply mixed greens.

Always so much to learn.

We still have three spice mixes to use and will reconfigure the week’s shopping to use them all this week. Unfortunately Julia can’t find out how to cancel the spice subscription. As with so many of these offers (£1 for four spice kits) they make it difficult to cancel. Even worse, if you don’t order your next lot in time you have to take what they send you. That’s how Number One Son ended up making moqueca. I had to look it up – it’s Brazilian Fish Stew. I think I can do without this.

Number Two Son, still in Canada, applied for, and was turned down for, a job as a dog groomer. As he has no experience of dogs or grooming this was not unexpected. However, he has had a call back and they want him to work in some sort of management capacity. He has an amazing capacity for getting strange jobs. If he ever writes a book he will not be short of material for his biographical notes.

I think I’ll leave it there for now. Dog grooming and fish stew is quite enough excitement for one day.