The calming effects of bread

We had our regular Monday meeting after I posted last night. I was planning on slipping away before it started but I was a little slow off the mark and ended up cornered by a man with a clipboard and a mission. That mission was to have a meeting about the meeting we are having today.

There’s no helping some people, they just need meetings. They have a naive belief that meetings get things done.

Don’t get me wrong, the procrastinator in me adores meetings; you can waste so much time arranging pencils and cups of tea that by the time you hand it over to the natural-born filibuster (and all groups seem to have one) their job is almost done. However, procrastination is about me killing my own time. Meetings are about people stealing my time, which is quite different.

So, with another meeting in prospect this afternoon, I am despondent, to say the least. I am also dismayed, downcast and depressed. And downbeat.

In order to raise my spirits I am meditating on bread.

I’m thinking of running a class to make wheatsheaf loaves nearer the time of harvest festival, because several people have mentioned them and everyone seems to like them.

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Wheatsheaf loaf

 

Bread doesn’t waste your time, it doesn’t talk over you and it has no secret agenda. You can punch it, you can cut it and you can stick it in an oven without fear of a custodial sentence. And above all, you can speak your mind to it and it won’t sulk.

I like bread.

 

 

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